Sustainable Development Goal 2 (SDG 2) focuses on achieving Zero Hunger. Its goal is to ensure that everyone, everywhere, has access to enough safe and nutritious food to lead a healthy life. SDG 2 addresses the challenges of food insecurity, malnutrition, and hunger-related issues, aiming to create a world where no one goes to bed hungry. The goal promotes sustainable agriculture, resilient food systems, and equitable distribution of resources to end hunger and improve overall well-being. By supporting small farmers, promoting biodiversity, and enhancing global food security, SDG 2 envisions a future where everyone has enough to eat and can thrive.

Top five geoscience concepts related to SDG 2:

  • Soil Science
  • Water Sources
  • Climate Change
  • Ecosystems and Land Use
  • Human Impact on the Environment